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[ DevCourseWeb.com ] Udemy - HACCP Principles and Implementation
7 months, 1 week
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HACCP and ISO 22000- Application to Foods of Animal Origin.pdf
1 year, 6 months
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HACCP and ISO 22000 - Application to Foods of Animal Origin - Ioannis S. Arvanitoyannis (Blackwell, 2009).pdf
1 year, 7 months
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HACCP - A Practical Approach - Sara Mortimore and Carol Wallace (Springer, 1994).pdf
1 year, 8 months
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HACCP - A Practical Approach 2nd ed - Sara Mortimore and Carol Wallace (Springer, 1998).pdf
1 year, 9 months
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HACCP - A Toolkit for Implementation 2nd ed - Dr Peter Wareing (RSC-Leatherhead, 2009).pdf
1 year, 11 months
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Files: 1 Total size: 7.3 MB Total requests: 107 Last access time: 1 month, 1 week
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Files: 1 Total size: 995.0 MB Total requests: 932 Last access time: 1 month
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[ DevCourseWeb.com ] Udemy - HACCP (ISO 22000) and HAZOP Professional Certification Prep
2 years, 1 month
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Files: 5 Total size: 414.9 MB Total requests: 173 Last access time: 1 month
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